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chocolate walnut fudge recipe | eggless chocolate walnut fudge | Indian style chocolate fudge

Tarla Dalal
06 December, 2024


Table of Content
About Chocolate Walnut Fudge
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Ingredients
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Methods
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Other Fudge Recipes
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How to make Chocolate Walnut Fudge
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Tips for eggless chocolate walnut fudge
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Nutrient values
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chocolate walnut fudge recipe | eggless chocolate walnut fudge | Indian style chocolate fudge | with 12 amazing images.
This chocolate walnut fudge is made quickly and easily with readily available ingredients in India. eggless chocolate walnut fudge has an intense flavour, thanks to the combination of condensed milk, butter and cocoa powder.
Little bits of walnuts are nothing short of a treasure in every bite, as they are an exciting contrast to the chocolaty sweetness of the Indian style chocolate fudge!
eggless chocolate walnut fudge generally brings to mind a chewy texture and rich mouth-feel, which make one drool just at the thought of it.
Notes on eggless chocolate walnut fudge. 1. Take a broad non- stick pan and add the condensed milk. Make sure that your pan is not too hot or else the condensed milk will burn from the bottom. 2. Add cocoa powder. This is the key ingredient of our recipe. You can use cocoa powder with 100 % cocoa if you wish to add a little depth to your Chocolate Walnut Fudge. 3. Mix all the ingredients well and cook on a medium flame for about 3 to 4 minutes. Keep stirring continuously to prevent the mixture from becoming lumpy. Remove it from the flame to avoid overcooking. When some about of butter slightly separates from the mixture, it is a sign that your mixture is cooked. 4. Transfer the mixture immediately (while it is hot) into the greased tin and spread it evenly with the help of the back of a spoon. Apply a little water on the spoon. This will prevent the mixture from sticking to the spoon. 5. Pat the mixture lightly with your hands to smoothen the surface further. 6. Keep the Chocolate and Walnut Fudge aside to cool down and set for about 30 minutes or till it cools completely and sets.
If you like the crunch of walnuts in your desserts then do try other them with other combos besides chocolate like Apple Halwa, Spiced Walnut Cake Ring, Bread Walnut Ice-cream, Date and Walnut Cake, Banana Walnut Muffins, Akhrot Kaju Sheera, Banana Walnut Pancake, Apricot and Walnut Pancakes with Orange Sauce, Anjeer and Mixed Nut Barfi and Tiramisu Sundaé .
Enjoy how to make chocolate walnut fudge recipe | eggless chocolate walnut fudge | Indian style chocolate fudge | with detailed step by step photos and video below.
Chocolate Walnut Fudge recipe - How to make Chocolate Walnut Fudge
Tags
Preparation Time
5 Mins
Cooking Time
3 Mins
Total Time
8 Mins
Makes
4 servings
Ingredients
For Chocolate Walnut Fudge
1/4 cup cocoa powder
1/2 cup chopped walnuts (akhrot)
1/2 cup condensed milk
1/4 cup butter
1 tbsp sugar
1/2 tsp vanilla essence
Method
For chocolate walnut fudge
- To make chocolate walnut fudge, heat a broad non- stick pan, add the condensed milk, butter, sugar, cocoa powder and vanilla essence, mix well and cook on a medium flame for 3 minutes, while stirring continuously.
- Remove from the flame, add the walnuts and mix well.
- Transfer the mixture immediately into a 100 mm. × 100 mm. (4” × 4”) greased square aluminium tin and spread it evenly with the help of the back of a spoon, keep aside for 30 minutes or till it cools completely and sets.
- Serve the chocolate walnut fudge immediately or store in an air tight container at room temperature for 2 to 3 days.
Chocolate Walnut Fudge recipe, Walnut Fudge Recipes Video by Tarla Dalal
Chocolate Walnut Fudge recipe with step by step photos
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If you like our chocolate walnut fudge recipe | eggless chocolate walnut fudge | Indian style chocolate fudge | check out our Fudge recipes collection and other fudge recipes below:
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To make chocolate walnut fudge recipe | eggless chocolate walnut fudge | Indian style chocolate fudge | take a broad non- stick pan and add the condensed milk. Make sure that your pan is not too hot or else the condensed milk will burn from the bottom.
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Now add the butter into the pan.
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Now add the sugar for the sweetness. You can also use same amount of castor sugar.
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Add cocoa powder. This is the key ingredient of our recipe. You can use cocoa powder with 100 % cocoa if you wish to add a little depth to your Chocolate Walnut Fudge.
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Now, add the vanilla essence to enhance the flavors of the fudge.
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Mix all the ingredients well and cook on a medium flame for about 3 to 4 minutes. Keep stirring continuously to prevent the mixture from becoming lumpy. Remove it from the flame to avoid overcooking. When some about of butter slightly separates from the mixture, it is a sign that your mixture is cooked.
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Add the walnuts and mix well. You can dry roast your walnuts before you add them to your Chocolate and Walnut Fudge for a richer flavor.
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Grease a 100 mm. × 100 mm. (4” × 4”) square aluminium tin with butter.
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Transfer the mixture immediately (while it is hot) into the greased tin and spread it evenly with the help of the back of a spoon. Apply a little water on the spoon. This will prevent the mixture from sticking to the spoon.
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Spread it evenly with the help of the back of a spoon. Apply a little water on the spoon. This will prevent the mixture from sticking to the spoon.
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Pat the mixture lightly with your hands to smoothen the surface further.
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Keep the chocolate walnut fudge | eggless chocolate walnut fudge | Indian style chocolate fudge |aside to cool down and set for about 30 minutes or till it cools completely and sets.
- Demould the Chocolate and Walnut Fudge by loosening the edges with the help of a knife.
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Serve the chocolate walnut fudge | eggless chocolate walnut fudge | Indian style chocolate fudge |immediately. You can also store it in an air tight container at room temperature. Consume within 2 to 3 days.
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To make chocolate walnut fudge recipe | eggless chocolate walnut fudge | Indian style chocolate fudge | take a broad non- stick pan and add the condensed milk. Make sure that your pan is not too hot or else the condensed milk will burn from the bottom.
-
-
Take a broad non- stick pan and add the condensed milk. Make sure that your pan is not too hot or else the condensed milk will burn from the bottom.
-
Add cocoa powder. This is the key ingredient of our recipe. You can use cocoa powder with 100 % cocoa if you wish to add a little depth to your Chocolate Walnut Fudge.
-
Mix all the ingredients well and cook on a medium flame for about 3 to 4 minutes. Keep stirring continuously to prevent the mixture from becoming lumpy. Remove it from the flame to avoid overcooking. When some about of butter slightly separates from the mixture, it is a sign that your mixture is cooked.
-
Transfer the mixture immediately (while it is hot) into the greased tin and spread it evenly with the help of the back of a spoon. Apply a little water on the spoon. This will prevent the mixture from sticking to the spoon.
-
Pat the mixture lightly with your hands to smoothen the surface further. 6. Keep the Chocolate and Walnut Fudge aside to cool down and set for about 30 minutes or till it cools completely and sets.
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Take a broad non- stick pan and add the condensed milk. Make sure that your pan is not too hot or else the condensed milk will burn from the bottom.
Nutrient values (Abbrv)per plate
Energy | 341 cal |
Protein | 6.5 g |
Carbohydrates | 29.6 g |
Fiber | 1.7 g |
Fat | 22.9 g |
Cholesterol | 26.3 mg |
Sodium | 138.3 mg |
Click here to view Calories for Chocolate Walnut Fudge
The Nutrient info is complete

Foodie#478107
March 13, 2025, midnight
Love this recipe.

Tarla Dalal
March 13, 2025, midnight
Hi Foodie , we are delighted you loved the Chocolate Walnut Fudge recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.

Tarla Dalal
March 13, 2025, midnight
Hi Foodie , we are delighted you loved the Chocolate Walnut Fudge recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.

Sumit
March 13, 2025, midnight
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Gunjan
March 13, 2025, midnight
How can i make fudge using chocolate compound

Niyati
March 13, 2025, midnight

Foodie #603414
March 13, 2025, midnight
CB - Absolutely delicious! Tastes even better if made with unrefined cocoa (cacao)

Shreya
March 13, 2025, midnight
Hey nice recipe ........wanted to ask if we can replace condenced milk with normal milk as sometimes we are not readily available with condenced milk sometimes

Tarla Dalal
March 13, 2025, midnight
Hi shreya.. It will not taste good if milk is been used in the recipe.. you can try and get condensed in super stores..

Divya
March 13, 2025, midnight
Amazing! Couldn''t get enough of it! Thank you for this delicacy!

Tarla Dalal
March 13, 2025, midnight
Hi Divya, we are delighted you loved the Chocolate Walnut Fudge recipe and it came out perfectly. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.

Mohini Chauhan
March 13, 2025, midnight
It''s was awesome, and a very easy recipe. But it was very sweet can you tell me how to avoid much sweet ? After preparing. Thankyou

Tarla Dalal
March 13, 2025, midnight
Hi Mohini, If you found it very sweet, you can omit the sugar, do not reduce anything further as it will get bitter as there is cocoa powder.

twinkle Thakrar
March 13, 2025, midnight
loved the recipe but can I use something else if condense milk is not available?

Tarla Dalal
March 13, 2025, midnight
Hi Twinkle, condensed milk is important for this recipe as, it gives a nice fudge texture.

Kosha
March 13, 2025, midnight
Hi it was awesome . Can u tell me the weight Of this recipe in grams tk u

Tarla Dalal
March 13, 2025, midnight
Kosha thanks so much for trying our recipe, it means a lot to us. We have not weighed the fudge.

Sonal Modi
March 13, 2025, midnight
An irresistible recipe!!! My whole family enjoyed eating it and my family could not resist eating till setting.The taste of this fudge is wonderful. It can be a great dessert. It is a must try recipe!!! Thank you so much!!!

Priyanka
March 13, 2025, midnight
Thank you so much for the recipe. I absolutely loved it. I saw your video and made it. The fudge turned out to be perfect and delicious!

Tarla Dalal
March 13, 2025, midnight
Hi Priyanka , we are delighted you loved the Chocolate Walnut Fudge recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.

Mansi J
March 13, 2025, midnight
OMG!!!!! The chocolaty burst in my mouth i had when i ate this fudge is just undescribable..If you don't try this recipe you are in for a big miss...WHo lnew that the chocolate fudge i eat in restaurants and sweet shops could be made at home and believe me having a much better taste!!!You have to make this...Thank you sooo much!!!

loves cooking
March 13, 2025, midnight
Yummy recipe. So easy to make and quick. The walnuts just add the extra flavour to it. Tastes amazing.

Eat to live
March 13, 2025, midnight
There was too much butter in the recipe.. Even after the fudge was set, the base of the entire tray had a thick layer of butter..Taste was great. I will try making it again with less butter.

Hetal
March 13, 2025, midnight

Tarla Dalal
March 13, 2025, midnight
Thanks Hetal. We would love to hear from you again. Let us know which recipes you love.

Ketki Shah
March 13, 2025, midnight
Absolutely delicious recipe. My kids loved it! Thank you!

Tarla Dalal
March 13, 2025, midnight
Ketki thanks for the feedback !!! keep reviewing recipes you loved.

Shruti shah
March 13, 2025, midnight
I tried this fudge and it was yummy..thank u so much

Tarla Dalal
March 13, 2025, midnight
Hi Shruti, we are delighted you loved the Chocolate Walnut Fudge recipe and it came out perfectly. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.