You are here: Home> Cuisine > Italian Vegetarian > Italian Appetizers > How To Make A Basic Crostini
how to make a basic crostini recipe | Indian style homemade crostini in 10 minutes | French baguette crostini |

Tarla Dalal
06 December, 2024


Table of Content
how to make a basic crostini recipe | Indian style homemade crostini in 10 minutes | French baguette crostini | with 13 amazing images.
Crostini make a great base for so many types of appetizers. Learn how to make a basic crostini recipe | Indian style homemade crostini in 10 minutes | French baguette crostini |
A basic crostini is a very versatile and popular crostini appetizer of Italian origin. Crostini is an Italian word that's translated as "little crusts" in English.
Indian style homemade crostini consists of small slices of bread that are brushed with oil and toasted until golden and crisp in the oven or on the grill. These crispy little toasts are often used as a base for savory dips and spreads.
Probably the most classic topping for crostini is a simple combination of chopped tomatoes, garlic, olive oil and fresh basil. This delicious, fresh appetizer is often called bruschetta.
This easy French baguette crostini recipe makes a deliciously golden, toasted bread base for bruschetta, dips, and other toppings or you can simply pair it with hot soups.
pro tips to make a basic crostini: 1. A classic French baguette is ideal for its crisp crust and airy interior. 2. You can also use brun pav to make this recipe. 3. Instead of olive oil you can also use melted butter to bake the crostinis.
Enjoy how to make a basic crostini recipe | Indian style homemade crostini in 10 minutes | French baguette crostini | with detailed step by step photos.
How To Make A Basic Crostini recipe - How to make How To Make A Basic Crostini
Tags
Preparation Time
2 Mins
Cooking Time
0 Mins
Total Time
2 Mins
Makes
14 slices
Ingredients
For Basic Crostini Recipe
2 tsp olive oil
1/4 tsp sea salt (khada namak) for sprinkling
Method
For basic crostini recipe
- To make basic crostini recipe, cut 14 equal slices of a french baguette.
- Place the slices on a baking tray and apply a little olive oil on each bread slice and sprinkle little sea salt evenly over them.
- Bake in pre-heated oven at 200°c (400°f) for 10 minutes or till they turn light brown.
- Serve french baguette crostini immediately.
How To Make A Basic Crostini recipe with step by step photos
-
-
how to make a basic crostini recipe | Indian style homemade crostini in 10 minutes | French baguette crostini | then do try other crostini recipes also:
- burrata cheese and cherry tomato crostini recipe | buratta bruschetta with cherry tomatoes | burrata cherry tomatoes crostini |
- burrata cheese and garlic crostini recipe | Indian style burrata garlic bruschetta | cheese garlic crostini |
-
how to make a basic crostini recipe | Indian style homemade crostini in 10 minutes | French baguette crostini | then do try other crostini recipes also:
-
-
See the below image of list of ingredients for making crostini recipe.
-
See the below image of list of ingredients for making crostini recipe.
-
-
To make how to make a basic crostini recipe | Indian style homemade crostini in 10 minutes | French baguette crostini | cut 14 equal slices of a French baguette. Here's the detailed step by step recipe of making French baguette at home.
-
Place the slices on a baking tray.
-
Apply a little olive oil on each bread slice. t imparts a distinct, robust flavor that enhances the overall taste of the crostini. The type of olive oil you use can significantly influence the final flavor profile.
-
Sprinkle little sea salt (khada namak) evenly over them. The flaky texture of sea salt can help to accentuate the crispiness of the toasted bread.
-
Bake in pre-heated oven at 200°C (400°F) for 10 minutes.
-
Till they turn light brown.
-
Serve how to make a basic crostini recipe | Indian style homemade crostini in 10 minutes | French baguette crostini | immediately.
-
To make how to make a basic crostini recipe | Indian style homemade crostini in 10 minutes | French baguette crostini | cut 14 equal slices of a French baguette. Here's the detailed step by step recipe of making French baguette at home.
-
-
Put the sliced baguette in the toaster.
-
Toast them until light golden brown and crisp.
-
You can also apply garlic butter as a variation to a basic crostini.
-
Put the sliced baguette in the toaster.
-
-
A classic French baguette is ideal for its crisp crust and airy interior.
-
You can also use brun pav to make this recipe.
-
Instead of olive oil you can also melted butter to bake the crostinis.
-
A classic French baguette is ideal for its crisp crust and airy interior.
Nutrient values (Abbrv)per plate
Energy | 43 cal |
Protein | 1.2 g |
Carbohydrates | 7.9 g |
Fiber | 0 g |
Fat | 0.8 g |
Cholesterol | 0 mg |
Sodium | 1 mg |
Click here to view Calories for How To Make A Basic Crostini
The Nutrient info is complete

Holika
March 13, 2025, midnight
Ohh woowww, i can top it up with toppings of my choice as appetizers for my dinner party......