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Mexican Bread Tartlets

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Tarla Dalal

 06 December, 2024

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Cute, little bread tartlets are filled with a delicious mixture of corn, capsicum, tomatoes and onions and topped with a generous layer of cheese. These tartlets must be eaten warm after they’re baked and the cheese is all molten. A great snack for children!
Preparation Time

20 Mins

Cooking Time

7 Mins

Total Time

27 Mins

Makes

9 tartlets

Ingredients

For The Filling

For The Bread Tartlets

Other Ingredients

Method
For the bread tartlets
  1. Remove the crust from all the bread slices.
  2. Roll each slice with a rolling pin.
  3. Press the rolled slices into the cavities of a muffin tray which is lightly greased with butter.
  4. Brush with melted butter and bake in a pre-heated oven at 200ºc (400ºf) for 8 to 10 minutes or until crisp. Keep aside.
For the filling
  1. Heat the oil in broad non-stick pan, add the garlic and sauté on a medium flame for a few seconds.
  2. Add the onions and sauté on a medium flame for 1 to 2 minutes.
  3. Add the capsicum and sauté on a medium flame for 1 minute.
  4. Add the tomatoes, mix well and cook on a medium flame for 1 minute.
  5. Add the dried mixed herbs, chilli flakes, sweet corn and salt, mix well and cook on a medium flame for 2 minutes, while stirring occasionally. Keep aside.
How to proceed
  1. Divide the filling into 9 equal portions and fill a portion into each bread tartlet.
  2. Spread ½ tsp of tomato ketchup and 1 tsp cheese evenly over each tartlet.
  3. Serve immediately.

Mexican Bread Tartlets recipe, Quick Mexican Bread Tartlets Recipes Video by Tarla Dalal

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Mexican Bread Tartlets recipe with step by step photos

Nutrient values (Abbrv)per plate
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Your Rating*

user
Rupal

March 13, 2025, midnight

Tarla Aunty ???????????? you are awesome andnalways will be in our hearts. Yummy recipe so easy and fancy ??

user
Tarla Dalal

March 13, 2025, midnight

Hi, Thank you for your kind words...do try more and more recipes and let us know how you enjoyed them...happy cooking !!

user
Loves Food

March 13, 2025, midnight

Tartlets filled with a lovely mixture of corn, onions and capsicum and then topped with cheese and baked to a perfect crispness.

user
Neelam saluja

March 13, 2025, midnight

I liked it really very much. It''s just fab and helped me a lot

user
Tarla Dalal

March 13, 2025, midnight

Thank You for the kind words Neelam. Do keep trying more and more recipes and share your feedback. Happy Cooking!!!

user
sami

March 13, 2025, midnight

lts very crusty and the all flavour are really floating on a mouth

user
Tarla Dalal

March 13, 2025, midnight

Hi Sami, Thank you for your kind words. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!

user
Foodie #645864

March 13, 2025, midnight

It was delicious..

user
tisha

March 13, 2025, midnight

This is an amazing recipe ! A must try !

user
Foodie #668294

March 13, 2025, midnight

I tried this recipe today. It turned out so unbelievably sumptuous that I have no words to express myself. Thank you so much for your kind efforts towards providing us with such an awesome platform.

user

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