Main Ingredients

1 1/2 cups green peas

salt to taste

1 tbsp oil

1 tsp fennel seeds (saunf)

1/2 cup chopped onion

1 tsp grated ginger (adrak)

1/2 tsp turmeric powder (haldi)

1/2 tsp chilli powder

1/2 tsp freshly ground black pepper (kalimirch)

2 1/2 tbsp tomato puree

1/2 tsp coriander (dhania) powder

1/2 cup chopped tomato

For The Garnish

1 tbsp finely chopped coriander (dhania)

1/4 tsp garam masala

1/4 cup papdi (chaat)