Main Ingredients

1 cup mushrooms (khumb) , blanched and sliced

2 1/2 cups cooked long grained rice (basmati) , refer handy tip

1/2 cup sliced onions

1/4 cup chopped celery (ajmoda) (ajmoda)

1/4 cup finely chopped carrot

1/2 cup blanched broccoli florets

1 cup deseeded and sliced capsicum

For The Dressing

2 tbsp lemon juice

1 1/2 tbsp soy sauce

1/2 tsp chilli powder

1 tsp sugar

1 tsp finely chopped garlic (lehsun)

1 tsp oil

salt to taste

For The Garnish

4 to 5 crisp lettuce leaves

2 tbsp chopped coriander (dhania)