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Baked Potatoes with Corn and Green Peas
Tarla Dalal
06 December, 2024
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Table of Content
Here is a cheesy version of this universal favourite that kids can make easily with a little help from you. A creamy filling dotted with green peas and corn makes the recipe all the more droolworthy.
Baked Potatoes with Corn and Green Peas has all the ingredients that they love, and is sure to become an instant hit with your kids. Different variants of this recipe can be made with different fillings.
You can also try other recipes like Baked Jacket Potatoes with Baked Beans and Cheese or Sweet Corn Soup .
Tags
Preparation Time
15 Mins
Cooking Time
None Mins
Total Time
15 Mins
Makes
8 baked potatoes
Ingredients
Main Ingredients
1/2 cup grated processed cheese
1 tbsp fresh cream
1 tbsp butter
2 tbsp boiled sweet corn kernels (makai ke dane)
2 tbsp boiled green peas
1 tsp chopped coriander (dhania)
1 tbsp milk
salt and
For The Garnish
1 tsp finely chopped coriander (dhania)
Method
- Combine the cheese, fresh cream, butter, corn, green peas, coriander, milk and little salt in a deep bowl and mix well with a spoon.
- Divide the mixture into 8 equal portions and keep aside.
- Cut each parboiled potato into 2 halves vertically with help of a sharp knife.
- Scoop the potato halves, using a spoon so that a depression is created for the filling.
- Sprinkle some salt and pepper over each potato halve and stuff each of them with a portion of the prepared cheese filling.
- Bake in a pre-heated oven at 200°c (400°f) for 10 minutes.
- Serve immediately garnished with coriander.
Baked Potatoes with Corn and Green Peas recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 73 cal |
| Protein | 2.1 g |
| Carbohydrates | 9 g |
| Fiber | 0.8 g |
| Fat | 3.2 g |
| Cholesterol | 9.1 mg |
| Sodium | 79.8 mg |
Click here to view Calories for Baked Potatoes with Corn and Green Peas
The Nutrient info is complete
rdl
March 13, 2025, midnight
Please post the steps for filling...the steps seems to be missing
Loves Food
March 13, 2025, midnight
My kids loved this simple baked potato recipe with corn, peas and green peas filling.
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